ENTRANTS LIBANESOS

(Mezze per compartir)

White plate with a fresh salad including lettuce, tomato wedges, sliced cucumber, mint leaves, and pieces of toasted flatbread topped with black sesame seeds on a dark green background.

ENSALADA FATTOUSH

Amanida fresca libanesa amb pa torrat i vinagreta de sumac.

White plate with creamy hummus garnished with whole chickpeas in the center, drizzled olive oil, chopped parsley, and paprika lines around the edges.

HUMMUS CLÁSICO

Crema tradicional de cigrons.

White round plate with creamy baba ganoush garnished with pomegranate seeds, chopped green herbs, olive oil drizzle, and red spice powder on a dark green background.

MUTABAL

Crema d’albergínia fumada.

White bowl with smooth red dip or sauce garnished with chopped green herbs at the top and bottom, and thin brown fried strips in the center, on a dark green background.

MUHAMMARA

Crema intensa de pebrots vermells rostits i nous.

White plate with stuffed grape leaves garnished with pomegranate seeds, fresh mixed greens, half a lemon slice, and a tomato slice on a dark green background.

WARAK ENAB

Fulles de parra farcides, servides fredes (2 unitats per persona).

Rectangular white plate with four folded pieces of grilled flatbread arranged in a row, accompanied by a garnish of sliced cucumber, shredded purple cabbage, sliced tomato, shredded lettuce with black sesame seeds, chopped green onions, and fresh mint leaves on a dark green background.

ARAYES DE QUESO

Pa de pita torrat farcit de formatge fos.

PLAT PRINCIPAL

( per compartir)

Plate with grilled chicken skewers surrounded by sliced cucumbers, cherry tomatoes, green olives, yellow and red bell pepper strips, tomato slices, mixed rice with herbs, mini cucumbers, and a bowl of yogurt sauce garnished with herbs and spices, on a dark green background.

PLAT DE SHISH TAOUK

Només carn.

White plate with cooked strips of seasoned beef garnished with chopped parsley, a serving of white rice topped with toasted almond slices and herbs, and a portion of golden French fries, against a dark green background.

PLAT DE XAWARMA DE CARN

Tires de carn de xai especiada i marinada.

White plate with a serving of seasoned grilled meat garnished with herbs, white rice topped with chopped nuts and herbs, and a portion of thick red sauce garnished with chopped nuts.

PLAT DE KAFTA

Broquetes de carn picada especiada.

PLAT DE KAFTA

Broquetes de carn picada especiada.

POSTRES I BEGUDES

A clear wine glass filled halfway with red wine against a dark green background.

BEGUDA

Copa de vi, copa de cervesa o refresc.

White plate with a rectangular piece of dessert topped with crushed nuts and seeds, accompanied by two strawberries with green leaves on either side, against a dark green background.

POSTRES

Postres especials de la casa (1 unitat per persona).

Descobreix ARZE, un restaurant libanès a Barcelona on la tradició i els sabors del Líban cobren vida. Gaudeix de plats tradicionals, ingredients frescos i una autèntica experiència gastronòmica libanesa en un ambient acollidor.

NAVEGACIÓInici Menú Sobre nosaltres Blog Contacte Reserves

Ubicació i contacte

Carrer del Doctor Dou, 10, Ciutat Vella, 08001 Barcelona

TEL:+34 930087913
‍
EMAIL:arze.restaurant@gmail.com

MENÚ DE GRUP

30€ PER PERSONA